The Dalmore Cask Curation Series

The third chapter in the Cask Curation Series, The Red Wine Cask Edition comprises three exquisite and exceptionally rare whiskies matured in Matusalem Oloroso sherry casks and finished in 2023 Châteauneuf-du-Pape wine casks from Château Mont-Redon. 

This approach perfectly illustrates how the same three red wine casks can enhance three whiskies of differing ages, demonstrating how the flavours imparted can complement and enhance our signature chocolate, orange and spice character – a testament to the artistry of The Dalmore Master Whisky Makers.

Each of the 150 sets is housed in a hand-crafted presentation case, covered in lapis blue Saffiano leather – its colour echoing both the blue hue of the estate’s ripening grapes and the Rhône-Alpes flag for the region of Mont-Redon. 

Please email consumerservice@thedalmore.com if you are interested in discovering more about this exquisite collection.

This expression, bottled at 40.7% ABV, offers enticing aromas of rich honey, sweet citrus and hints of orchard fruit on the nose. The palate brims with notes of red berries, crème brûlée, orange zest and hints of dark toffee, with mandarin, roasted coffee and soft spices on the finish.

A decade older, this expression, bottled at 40.5% ABV, brings subtle floral notes with hints of forest fruits. On the palate, rich dark berries, stone fruits, vanilla, and gentle wood spice before warm honey, white chocolate and a touch of liquorice on the finish.

The most mature whisky in the set, this exquisite expression, bottled at 40.3% ABV, offers warm aromas of dried fruit and orange marmalade. On the palate, notes of forest berries, dark chocolate, hints of honeyed mango and warming spice are revealed before a finish of dark fruit, a hint of espresso, and aged wood spice.

The spirit of Cask Curation is about celebrating our treasured partnerships and collaborative working style with the world’s finest bodegas and wineries to create The Dalmore.

Through a trusted partnership with Château Mont-Redon and fourth-generation winemaker Pierre Fabre, The Dalmore enjoys privileged access to the freshest Châteauneuf-du-Pape red wine casks. These vessels, seasoned for up to two years with red wine including Grenache, Syrah, Mourvèdre, and Cinsault, arrive at our warehouses drenched in tannins and imbued with the essence of Château Mont‑Redon red wine.