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Cask Curation Series The Red Wine Cask Edition
The third release within the Cask Curation Series, The Red Wine Cask Edition explores the effect Châteauneuf-Du-Pape cask maturation imparts to our whiskies, in collaboration with our esteemed cask partner, Château Mont-Redon.
Limited to 150 sets worldwide, The Red Wine Cask Edition explores how the same 2023 Châteauneuf-du-Pape red wine casks can enhance three Single Malt Whiskies of differing ages, demonstrating how the flavours imparted can complement and enhance our signature chocolate, orange and spice character – a testament to the artistry of our Master Whisky Makers.
Please email consumerservice@thedalmore.com if you are interested in discovering more about this exquisite collection.


The 24 Year Old
This expression, bottled at 40.7% ABV, offers enticing aromas of rich honey, sweet citrus and hints of orchard fruit on the nose. The palate brims with notes of red berries, crème brûlée, orange zest and hints of dark toffee, with mandarin, roasted coffee and soft spices on the finish.
The Aroma
Rich honey, sweet citrus, hints of orchard fruits, and delicate spice
The Palate
Red berries, crème brulee, orange zest, and hints of dark toffee
The Finish
Toffee, mandarin, lightly roasted coffee, and soft exotic spices


The 34 Year Old
A decade older, this expression, bottled at 40.5% ABV, brings subtle floral notes with hints of forest fruits. On the palate, rich dark berries, stone fruits, vanilla, and gentle wood spice before warm honey, white chocolate and a touch of liquorice on the finish.
The Aroma
Subtle floral notes with hints of forest fruits, vanilla, Seville orange, and wood spice
The Palate
Rich dark berries, stone fruits, vanilla, and gentle wood spice
The Finish
Warm honey, white chocolate, wood spice, and a touch of liquorice


The 43 Year old
The most mature Single Malt Whisky in the set, this exquisite expression, bottled at 40.3% ABV, offers warm aromas of dried fruit and orange marmalade. On the palate, notes of forest berries, dark chocolate, hints of honeyed mango and warming spice are revealed before a finish of dark fruit, a hint of espresso, and aged wood spice.
The Aroma
Dried fruit, orange marmalade, manuka honey, and antique leather
The Palate
Forest berries, dark chocolate, with hints of honeyed mango, and warming spice
The Finish
Dark fruit, cocoa with a hint of espresso, and aged wood spice


Red wine casks have played an integral role in shaping The Dalmore’s success, so it felt fitting to release some very rare expressions as part of the Cask Curation Series: The Red Wine Cask Edition.